Ingredient: Black pepper

Pears pecorino rucola salad

Cooking Time: 25 min

A prolonged applause for the exquisite taste

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Kapama

Cooking Time: 3 h

Layers of meat, sour cabbage and sarmas - smells like holiday

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Stuffed chicken in clay pot

Traditional and festive, for the gala Christmas dinner

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Baked Beans

Cooking Time: 70 min

Veggie and herby, richly caramelized and browned

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Christmas wreath

Cooking Time: 90 min

Living a tasty life in round forms

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Zelevi sarmi

Cooking Time: 3 h

Pickled cabbage rolls - sour, spicy and soft

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Hot salad

Cooking Time: 30 min

Tasty battle between hot onion and cold tomatoes

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Potato mayo salad

Cooking Time: 30 min

Soft feeling, tasty experience, excellent choice for salad

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Curry-Lemon pork on a spit

Cooking Time: 40 min

The sizzling will make you dance in the kitchen

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Chicken and quince stew

Cooking Time: 60 min

Classic start of the dish. Sweet finish in the company of Quinces

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Salad with fresh spinach and pumpkin

Cooking Time: 40 min

Out of the box idea for guests to impress

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Stuffed green peppers

Cooking Time: 70 min

All the good things are coming from the depths of a green pepper

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Mushrooms garlic risotto

Part of Italy served on a plate

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Beef with quinces

Cooking Time: 105 min

Thick and sweet, Fall in love with

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Mish-Mash

Cooking Time: 60 min

Fresh garden on a plate

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Chicken soup

Cooking Time: 30 min

Quick & easy hot-and-sour

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Lutenitsa

Cooking Time: 4 h

Prepare yourself for the most delightful dip you have ever tasted

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Risotto with salmon

When Butter and Rice meet Salmon fillet we call this perfection

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Pan-roasted salmon with oyster mushrooms

Cooking Time: 20 min

When salmon is an island hit by an oyster mushroom sauce

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Beef meatballs

Cooking Time: 35

Balkan taste dressed in minced beef and garden vegetables

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All the dough	Appetizers
Desserts	Drinks
Jam & Pickles	Main dishes
Salads	Soups