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Ingredient: Water

Ingredient: Water

Greens and sirene salad

Cooking Time: 30 min

Spring beauty with cheesy add-ons

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Stuffed zucchini boats

Cooking Time: 60 min

Quick and easy spring flavor

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Creamy spinach soup

Cooking Time: 50 min

Colorful, rich and smooth freshness

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Sunny round loaf /Pitka/

Cooking Time: 3.5 h

Thick crust, country-style pastry

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“Fake” Drob-sarma /mushrooms and rice spring way/

Cooking Time: 80 min

Vegetarian deliciousness full with aroma and flavors

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Lamb stew

Cooking Time: 270 min

Explosion of tender meat and spring freshness

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Orach rice

Cooking Time: 80 min

Eggs in the nest or one-pan dish

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Chicken with two garnishes

Cooking Time: 90 min

The joy of easy cooking

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Stuffed baked apples

Cooking Time: 50 min

Warm and cozy baked goodness

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Papuda

Cooking Time: 60 min

Black-eyed peas culinary adventure

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Lemon chicken

Cooking Time: 70 min

Delectable flavor and zesty finish

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Sliced beef with mashed potatoes

Cooking Time: 190 min

Relish the traditional homemade flavor

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French onion soup

Cooking Time: 150 min

A taste like no other

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Meatballs in white sauce

Cooking Time: 60 min

Cute little fellows swimming in deliciousness

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Vita banitsa with rice

Cooking Time: 60 min

Taste dressed in tradition

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Sujuk winter salad

Embrace the rich and colorful flavor

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French pancakes

Cooking Time: 45

Delicate silky treat with homemade jam goodness

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Spiced carrot salad with olives

Real surprise from the salads’ world

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Chicken fricassée

Cooking Time: 60 min

Simple ingredients in a true classic

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Luchnik

Cooking Time: 90 min

Banitsa with onions – the tasty tradition

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