Ingredients
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200 g Basil
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120 ml Olive oil
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30 g Pecorino
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3 cloves Garlic
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30 g Pine nuts
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0.5 Lemon
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Salt
Directions
Traditional ingredients in perfect proportion for … just anything. Sauce for pasta, base for bruschettas, dressing for sandwich or salad, pesto keeps senses full of flavor. Soo Tasty with Soo Foodies!
- You can use either cashew or walnuts instead
- Perfect company for pasta, bruschettas or salads
- You can also combine with Grana Padano cheese or use other hard cheese to your taste
Steps
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1
Done
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Put basil, olive oil, pecorino, garlic and pine nuts into a blender. Blend for some seconds. |
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2
Done
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Add a little salt and the lemon juice. Pour in a jar and add some more olive oil. Store in fridge. |
