Ingredients
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For the dough
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300 ml warm Water
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20 g fresh Yeast
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500 g Flour
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3 tbs Sunflower oil
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Salt
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Sugar
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For the Topping
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300 g Tomatoes
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200 g breast Chicken
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200 g smoked Cheese
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3 tbs Olive oil
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2 tbs Basil
Directions
Pizza is always a hit. Homemade pizza is a piece of creativity with as many tops as people’s preferences. Homemade dough is a privilege for the family. Soo Tasty with Soo Foodies!
- This is regular bread dough, but you may rather use pizza dough
- You can also make the pizza as big as you want
- The toping is up to you
- You can use rolling-pin for the shaping of the pizzas or you can make it with hands
- Finally don’t forget to pre-heat the oven
Steps
|
1
Done
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Melt the yeast with pinch of sugar and the water. Sift the flour and mix it with the ready yeast. Stir it very well. Move the dough on a board or just on a flat surface. Knead the dough until it stops being sticky. Add the sunflower oil. Leave it to rest around 40 minutes. |
|
2
Done
|
Peel 2-3 tomatoes, cut to slices and put in a frying pan with the already heated olive oil. Stir until it gets thick. Add some salt and the basil. The sauce is ready. |
|
3
Done
|
Divide the dough on a few parts. Shape them in small flat pieces. Spread the sauce on top and bake in the pre-heated oven for 10-15 minutes at 220ºC. Take out of the oven. Sprinkle some boiled chicken meat and smoked cream cheese and bring back until the cheese gets nice brown color. |
