Ingredients
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2 red Peppers
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400 g strained Yogurt
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200 g sheep Sirene
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2 cloves Garlic
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0.5 tsp Red pepper
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1 tbs Sunflower oil
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Salt
Directions
In brief – a way to try typical Bulgarian products in just one bite. Yogurt and sirene give the base and thickness, whereas red peppers and garlic give the flavor. Katak – yes, please! Soo Tasty with Soo Foodies!
- It is tastier if you prepare it with sunflower oil
- Obviously it goes perfectly with homemade bread
- You can eat it either with tomatoes or roasted meat
Steps
|
1
Done
|
Grill the red peppers. Peel them. Strain them together with the garlic. |
|
2
Done
|
Press the sirene. Add the yogurt. Stir them very well. Add the red pepper and the mixture of the garlic and the grilled peppers. Flavor a bit with sunflower oil. Mix all together and have a nice pinkish color. |
|
3
Done
|
Serve with bread. |
